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Endeavour Group launches new rewards program for nationwide pubs network

Endeavour Group is launching a points-based loyalty program across its 350 pubs, that could help drive traffic to its bars and dining rooms amid the cost-of-living...

Once popular, now derelict, Albert Park restaurant goes up in smoke

A suspicious blaze at an abandoned Albert Park Lake event space in Melbourne is being investigated, just as owner Parks Victoria was close to signing off...

Melbourne restaurateurs redefine their venues

Melbourne restaurateurs are looking to flip the script and stave off closures caused by current economic pressures.After one too many closures this year...

NSW government to breathe life into outdoor eating and drinking areas

In another move to breathe life back into its underperforming nightlife, the NSW government will repeal laws that prohibit people from standing while sipping...

Moo Moo restaurant co-owner glams up for awards ahead of cocaine court date

Moo Moo steak restaurant co-owner Autumn Adams stepped out for the annual restaurant and catering awards recently ahead of a court date where she faces...

Black Star Pastry to close its Melbourne doors

Popular bakery Black Star Pastry, which has stores in Melbourne’s CBD, St Kilda and Chadstone, is closing all three of its sites on Sunday, August 18. The...

Restaurants introduce fines for customer food wastage

Some restaurants are now charging customers for leaving too much on their plate after they’ve finished eating.Buffet and all-you-can-eat restaurants...

Oncore’s Clare Smyth to introduce new menu experience

Chef Clare Smyth recently sat down with news.com.au to speak about her career and a new three-course menu at award winning restaurant Oncore. Smyth holds...

Restaurant staff being stiffed on EFTPOS tips

Tipping is back in the spotlight as a generally cashless society turns away from the practice. While cost of living pressures have reduced the amount...

Report reveals surge in reservations and revenue for Australian restaurants

Reservations at restaurants are surging, with Australians prioritising venues that offer high-value, high-quality dining experiences, despite continued...