IN the scheme of high-end dining, Sydney restaurant Sepia occupies a space somewhere in between a military operation and science lab.
Several hours...
THIS year’s Taste of Tasmania will feature an upgraded outdoor “Paddock” area with a beer garden feel, and 16 new stalls.
An artist’s impression...
ORION Hotel staff will be serving up their first meal and pint of beer when they officially open the doors tomorrow.
The hotel is the latest business...
Senior police say it is a "sad indictment on the community" that the state's most violent pub is now in Coffs Harbour.
The Plantation Hotel has been named...
THESE days, pub patrons are almost as likely to have four legs as two, as the number of dog-friendly watering holes across Sydney grows.
The Vic On The...
Hospitality giant Marriott International has signed on to open its first newly built hotel in Australia in almost two decades, choosing as its local partner...
One of the country's most prominent pub landlords has slammed the NSW government's pub lockout laws, saying they have completely destroyed the culture...
TOP chef Waji Spiby will not be taking part in the Taste of Tasmania this year because it has “all got too hard”, he says.
Spiby’s scallops and...
A Sydney hotel supervisor has lost his job after making a sexist and offensive comment on the Facebook page of Fairfax Media columnist Clementine Ford.
The...
RESTAURANT and cafe owners in The Hills will no longer have to pay application and rent fees for outdoor dining areas on council footpaths.
Earlier this...
