Confectionery Shortening

Kreamolene 35
Kreamolene 35 is a fully hydrogenated coconut oil.It is quick melting, has good stability and a short plastic range. Ideal for:

• Artificial whipping cream
• Biscuit and wafer creams
• Craker biscuits
• Frying foods with a very low moisture content
• Frozen confections
• As a general purpose fat for the confectionery and food industry

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