Crispy Prosciutto Salad with ZoOsh French Dressing
![Bega Zoosh Crispy Prosciutto and Bean Salad Bega Zoosh Crispy Prosciutto and Bean Salad](/images/product_images/Bega/Product-News/2019Jan15_Zoosh-Prosciutto-Salad/Bega_Zoosh-Prosciutto-Salad.jpg)
Our comprehensive range of ZoOsh salad dressings offer unlimited menu variation quickly and easily.
Crispy Prosciutto Salad with Zoosh French Dressing
Servings: 10
Ingredients:
- 250ml ZoOSh French Dressing or Fat Free French Dressing
- 300g sliced prosciutto, grilled until crisp
- 600g green beans, blanched
- 600g yellow string beans, blanched
- 150g blanched almonds, toasted and roughly chopped
- 100g fetta, crumbled
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Method:
- HEAT a grill plate or frying pan. Panfry prosciutto until crispy.
- COMBINE beans and dressing in a large bowl.
- SERVE salad topped with fetta, almonds and prosciutto.
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Products:
See more recipes from Bega Foodservice:
![Bega Recipes Bega Recipes](/images/product_images/Bega/Product-News/2018Oct25_Zoosh-Caesar/Bega_Recipes.jpg)
15th January 2019