What not to do - NSW's latest penalties
Trade Name |
Nature & circumstances of alleged offence |
Fine |
Date |
HI FRESH |
Fail to maintain the food premises to the required standard of cleanliness |
$880
|
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Fail to store potentially hazardous food under temperature control |
$880
|
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Fail to store food in such a way that it is protected from the likelihood of contamination |
$880
|
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EXCEL FRESH |
Fail to take all practicable measures to eradicate and prevent the harbourage of pests |
$880
|
|
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Fail to ensure food contact surfaces of equipment is in a clean and sanitary condition |
$880 |
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BIANG BIANG |
Fail to store potentially hazardous food under temperature control - previous warning given |
$880
|
|
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LANTERN CLUB |
Fail to maintain easily accessible hand washing facilities on the food premises - previous warnings given |
$880
|
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NO.1 RICE NOODLE HOUSE (SYDNEY) |
Fail to take all practicable measures to eradicate and prevent the harbourage of pests - previous warning given |
$880
|
|
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Fail to maintain at or near each hand washing facility a supply of - warm running water - previous warning given |
$880
|
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Fail to store food in such a way that it is protected from the likelihood of contamination - previous warning given |
$880
|
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Fail to maintain the food premises to the required standard of cleanliness - previous warning given |
$880 |
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|
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CHACHU'S HORNSBY (HORNSBY) |
Fail to maintain all fixtures, fittings and equipment to the required standard of cleanliness |
$880 |
28 Oct 2019 | ||||
ADDILS INDIAN AND KEBAB RESTAURANT
|
Fail to display potentially hazardous food under temperature control - previous warnings given
|
$880
|
17 Oct 2019 |
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Fail to ensure that persons undertaking or supervising food handling operations have skills and knowledge in food safety and food hygiene matters - previous warnings given |
$880
|
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Source: NSW Food Authority, 13th February 2020