Browse Directory

What not to do - NSW's latest penalties


Trade Name

      Nature & circumstances of alleged offence

Fine

 

Date


HI FRESH
(CHIPPENDALE)

 

Fail to maintain the food premises to the required standard of cleanliness

    

$880

 

 


18 Dec 2019
 

   

Fail to store potentially hazardous food under temperature control

   

$880

 

   
    Fail to store food in such a way that it is protected from the likelihood of contamination    

$880

 

   

EXCEL FRESH
(GUILDFORD)

  Fail to take all practicable measures to eradicate and prevent the harbourage of pests

   

$880

 

 


26 Nov 2019
 

    Fail to ensure food contact surfaces of equipment is in a clean and sanitary condition    

$880

   

BIANG BIANG
(SYDNEY)
 

  Fail to store potentially hazardous food under temperature control - previous warning given    

$880

 

 


6 Nov 2019
 


LANTERN CLUB
(ROSELANDS)
 

  Fail to maintain easily accessible hand washing facilities on the food premises - previous warnings given    

$880

 

 


4 Nov 2019
 


NO.1 RICE NOODLE HOUSE
(SYDNEY)
  Fail to take all practicable measures to eradicate and prevent the harbourage of pests - previous warning given

   

$880

 

 


30 Oct 2019
 

    Fail to maintain at or near each hand washing facility a supply of - warm running water - previous warning given

   

$880

 

   
    Fail to store food in such a way that it is protected from the likelihood of contamination - previous warning given

   

$880

 

   
    Fail to maintain the food premises to the required standard of cleanliness - previous warning given    

$880

   

 

CHACHU'S HORNSBY
(HORNSBY)
 

Fail to maintain all fixtures, fittings and equipment to the required standard of cleanliness

   

$880

 

  28 Oct 2019

ADDILS INDIAN AND KEBAB RESTAURANT
(RAYMOND TERRACE)

 

 

Fail to display potentially hazardous food under temperature control - previous warnings given

 

     

$880

 

 

 

17 Oct 2019

  Fail to ensure that persons undertaking or supervising food handling operations have skills and knowledge in food safety and food hygiene matters - previous warnings given    

$880

 

   

 


 

 

Source: NSW Food Authority, 13th February 2020