AHA VIC Food Safety Template

Now incorporating allergen management

The AHA (Vic) Registered Food Safety Template No. 32 has been designed to provide your hotel with a compliant food safety template with minimum recording requirements. Members are reminded that all food venues must have adopted a Food Safety Program in order to be registered as a food premises with their local council.

“…the AHA (Vic) Food Safety Program is working a treat.
Our kitchen team find the folder and information therein very easy to follow and are able to keep on top of council requirements…”
Christine Day, Licensee, Laurel Hotel Ascot Vale.

AHA (Vic) Food Safety Program Supplement

AHA (Vic) Food Safety Program Supplement

1.1 Thermometers and their requirements

1.2 Product Temperature Log

1.3 Allergen Management

1.3 Attachment

1.4 Eggs and Food Safety

To place an order for delivery for this complete program please contact Katie O'Connor on (03) 8631 7922 or email k.oconnor@ahavic.com.au