A safe sanitiser that can be misted in your venue
We’ve being told that to kill germs we need to use chemicals and alcohol...
For years we have being using these products on our hands and surfaces, unsure of the effect they are having on our bodies, in an attempt to be healthy and hygienic.
At Hygiene 1st we’ve developed a hand & surface sanitiser based on a synthesised naturally occurring mineral. It’s safe, it’s natural & it’s proven to kill more germs than your average sanitiser.
It’s not just a surface sanitiser, it can also be used for hands or misted over large areas.
Welcome to the future of germ defence.
|
|
|
Restaurants, Cafes & Hotel Lobbies
Potential Contaminated Surfaces: Furniture, Food Preparation Areas, Cash Registers, Door Handles, Bathroom Surfaces
Solutions: Hand Dispenser for Staff and Customers (Placed near entrances), Spray for Food Prep Areas Work Surfaces, Select a Fogging Plan
Certification
- En 1040:2005 - quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics (european standard)
- Awaiting Australian Certification
Find out more about Hygiene 1st Hand Sanitiser
27th August 2020