Summer, salad and your chance to grab a $50 Gift Card with ZoOSh

Nothing screams Summer more than fresh salad, whether that be on the side or as a main meal!

ZoOSh has you covered from coleslaw and balsamic dressings through to a range of mayonnaises and they have a promotion running at the moment! 

Summer Couscous Salad with Chicken Skewers

COOK:  30 MIN   |   YIELDS:  10 SERVINGS

Ingredients

460g couscous 30 chicken skewers 250mL ZoOSh Italian Dressing 1 small green capsicum, diced 1 small red capsicum, diced 1 lebanese cucumber, diced 1x 310g chickpeas, drained can and rinsed 80g (½ cup) chopped green olives ½ cup mint leaves, chopped ½ cup continental parsley, chopped 300mL ZoOSh Italian Dressing, extra

Directions

1. COOK couscous, cover and stand for 10 minutes. Fluff the grains with a fork and cool.
   
   
2. MARINATE the chicken skewers in ZoOSh Italian Dressing for 30-45 minutes. Remove skewers from the marinade and grill skewers for 4 minutes on each side or until cooked through. Keep warm. (discard the marinade)
   
   
3. COMBINE remaining ingredients with the couscous, mix well. Spoon the salad onto serving plates and top with chicken skewers. Serve immediately.

ENTER NOW

27^th October 2020