Ice Cube Machines
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Modular Machines
Modular units offer the ultimate flexibility. By selecting the bin and head unit separately, the customer can build their own custom unit.
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The Indigo uncomplicates everything about the ice making process. State-of-the-art diagnostics provide constant and reliable monitoring of refrigeration systems. In turn, that information is used to improve energy management, set proper ice production levels, streamline cleaning processes, ease food safety concerns, maintain ice quality, and quickly display up-to-date service information. |
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On the outside, Koolaire ice machines feature a high-tech stainless-like finish that has been engineer-tested with superior corrosion resistance. The best part is that it's smudge and fingerprint resistant, so it stays cleaner-looking, longer. And, when it needs to be cleaned, a mild detergent is all it takes - no special cleaner required! |
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75% quiter than a self-contained or standard remote ice machine. Manitowoc's patented CVD tecnhology uses cool vapour rather than hot gas to harvest ice. It not only makes QuietQube ice machines the quietest ever, it makes them more reliable, makes them more efficient, and provides high levels of ice production too. |
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Undercounter Machines
Manitowoc's range of compact ice cube machines are ideal for small-volume ice production, for limited use needs, or as back ups for larger machines.
Specifically designed to fit beneath counters (when the machine is fitted with the optional smaller feet) or in areas where floor space or height restrictions prohibit use of larger equipment.
The petite size makes any of these models ideal for on-the-spot installations at coffee shops, stadium boxes, refreshment break areas, or wherever limited ice needs require equipment with a small footprint.
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Neo means NEW. But not the kind of new that becomes old. It's a new standard, a new class, a new approach and a new may for you to think about ice. By providing new levels in performance, intelligence and convenience, NEO offers an all-in-one solution to your undercounter ice cube needs. Perfect for restaurants, bars, cafes, coffee shops, stadium boxes, offices, medical uses, delis, churches - NEO is designed to deliver ice wherever you need it. Additional Images:
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The QM-45 compact ice cube machine is ideal for small-volume ice production, for limited use needs, or as a back up for larger machines. The petite size makes this machine ideal for an on-the-spot installation at a coffee shop, stadium box, refreshment break area, or wherever a limited ice need requires equipment with a small footprint.
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Sotto is the perfect solution for venues where just a few large cubes in the glass is preferred - restaurants, bars, cafes, coffee shops, and delis. Specifically designed for the international market, Sotto provides a robust 20 gram Gourmet style cube with a unique octagonal shape. Brochure: |
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