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How to choose the right soak tank for your business

Our soak tanks are used in over 2800 kitchens, bakeries, hotels and food outlets across Australia.   Don't Scrub It... Soak It! Save on the cost of...

Introducing ready-to-use pie base pastry from EOI

Enhance your bakery business with EOI’s ready-to-use quality frozen pie base, available in a 10kg pastry roll. Our bakers have developed the perfect...

Meet the Speedibake Rustic Ciabatta Range

A Touch of Italy, Crafted for Your Kitchen. Elevate your culinary creations with the unmatched charm of rustic Ciabatta. Boasting an authentic Italian...

Start your electric journey with Waldorf and Blue Seal Evolution

Meet Moffat’s new Waldorf & Blue Seal electric range that is seamless in operation and seamless in aesthetics. The latest addition of induction...

One heart. Two souls. BAKERLUX SPEED.Pro™

BAKERLUX SPEED.Pro™ is the first ever baking speed oven: a convection oven and a speed oven in a single piece of equipment. SMALL FOOTPRINT, MAXIMUM...

Beat the heat this summer with Manitowoc Ice Machines from Baker Refrigeration

As the Australian summer approaches, get ready to cool your customers down with reliably produced ice. When it comes to making refreshing drinks, Manitowoc...