The Fair Work Ombudsman has secured a total of $100,000 in penalties in the Federal Circuit Court after four employees were underpaid at a Turkish restaurant...
Redcape Hotel Group says it is optimistic it can operate profitably in NSW with restrictions easing to allow 50 patrons in a venue.
The pub group is looking...
The hospitality sector is calling for an overhaul to the award system in an effort to stamp out undo complexity and "unintentional underpayments" ahead...
The Fair Work Ombudsman has secured penalties of $209,000 against a Melbourne restaurateur, his two companies and his in-house accountant for underpaying...
Google is adding a new feature that will make it easier for customers to order from restaurants they search for.
The new feature lets merchants specify...
Hotelier Dr Jerry Schwartz said plans to build a helipad on the roof of the Sofitel Sydney Darling Harbour would give the tourism sector a much-needed...
The owner of Hugos Manly has warned large hospitality venues will go bust unless the NSW government lifts strict social distancing restrictions.
Restaurateur...
Hotels on the Gold Coast are warning they will be wiped out if the reopening of Queensland’s borders is delayed until September.
Speaking to The Gold...
The Covid-19 shutdown has spurred Melbourne restaurateur Shane Delia to launch a new food delivery platform that aims to harness the talents of some of...
In publishing its new Public Health Order on 14 May, the NSW Government extended the restrictions on large gatherings from 29 June to 14 August. The legally...
