Ten years on, chef Ben Shewry still remembers, all too well, his first week at Attica, in the Melbourne suburb of Ripponlea.
“A customer sat down, read...
At just 16 years old, Flynn McGarry already has a career many aspiring chefs would envy.
Beginning on September 12, McGarry will be serving a 14-course...
From rude customers clicking their fingers to obnoxious coffee orders, waiters are dished up their fair share of painful moments.
In her new book Prick...
There are gleaming white tiled walls, hanging pots filled with greenery and bright blue ceramics at Civic's latest eatery, Milk Crate Cafe.
It's in...
Here’s a question for Australian chefs everywhere. Yes, we know you do a glorious, slow-cooked lamb shoulder to share. And, yes, we know all about your...
Make the “plating” look artistic
If you’ve ever watched a cooking competition show like Iron Chef or Chopped, you’ve probably heard them talk...
A POPULAR Henley Square cafe has closed because of disruptions caused by the precinct’s multi-million dollar redevelopment.
Cafe Evida, on Seaview...
A HOTEL manager who stole almost $700,000 to fund a secret fantasy world full of male prostitutes, fancy dinners and intimate getaways has been jailed.
Former...
Restaurateur Paul Henwood is unusually upbeat. His business Crema Café is in the heart of West Perth, the inner-city suburb once bursting at the seams...
A FIRE in a sixth-storey air-conditioning unit has forced the evacuation of the Comfort Hotel, in East Perth.
The fire erupted in the external air-conditioning...
