150 people from 35 countries have made it through to the next stage of Tourism Australia’s ‘Best Jobs in the World’ competition, with successful...
In an Australian first, Tasmania's tourism industry has developed a new accreditation program to help local operators identify themselves as 'gay friendly'.
The...
Spring Gully creditors have packed a meeting in Adelaide to hear details of a big turnaround in sales.
The food processing business went into voluntary...
Researchers at the University of Southern Queensland (USQ) have commissioned a survey to find out if wineries benefit from providing free wine-tastings.
USQ...
A historic pub at Warrnambool on the south-western coast of Victoria, will be demolished because of concerns it might collapse.
The Criterion Hotel was...
Australians may have to suffer hamburgers with no beetroot for the rest of the year.
The sell-off of the last wholly Australian-owned cannery, Windsor...
The countdown is on to the reopening of Rendezvous Hotel Christchurch next week.
To celebrate the hotel’s return on 1 May and to give people even more...
The Scarborough foreshore precinct could soon become a food lovers' paradise.
Rendezvous Hotel Perth has turned a new leaf, replacing Pines restaurant...
Minister for Tourism and Major Events, George Souris, today launched a new million dollar advertising campaign to showcase the NSW South Coast's natural...
The ACT Government’s Human Brochure, the Hyatt Hotel Canberra and East Hotel took top honours as more than 400 people enjoyed a celebration of ‘100...
