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NSW Premier Barry O'Farrell sober on promise

Three "sobering up centres" which were promised during the last state election to make the streets of Kings Cross safe from drunks have still not been...

Heineken eyes Asian brewer

HEINEKEN has offered to pay more than $US4 billion ($A3.85 billion) for a stake in Asia Pacific Breweries, one of the region's biggest brewers, trumping...

Headlands pub silenced, but its spirit still roams free

The regulars at the Headlands Hotel weren’t shy about making themselves at home. Some would unashamedly wait to be let in when the doors opened at 10am...

Seafood market is fishy business

LUKE Burgess earns his keep as a celebrated Tasmanian chef by being particular about produce - and he isn't happy about the seafood. It is always limited...

Heywire winner inspires hospitality scholarship for regional students

2008 Heywire winner Jemima Buckman has inspired a regional scholarship for students at her former hospitality and event management college in Sydney.Originally...

Restaurant profits are rare to medium

It's Saturday night and your favourite city restaurant is packed. Diners are tucking into grilled porterhouse or fettuccine marinara and ordering plenty...

Melbourne's 25 best dishes

The Gumbo Kitchen food van specialises in Cajun cuisine from New Orleans. Source: Supplied It has been a big year for eating out with dishes...

Served chilled

The vast sums spent on the design and construction of Urbane four years ago were well spent - the finish remains remarkably fresh and contemporary. Picture:...

Tourism Accommodation Australia (NSW) Awards for Excellence

The Tourism Accommodation Australia (NSW) Awards for Excellence are recognised as the most prestigious hospitality awards, honouring the achievement of...

Inside the death of a fine dine

The creditor’s report indicates Justin and Georgia North increased their salaries by a combined annual $170,000 one month before they placed the group...