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NSW deadline extended for small business support applications

Businesses hit hard by Omicron will have until 29 April to apply. The deadline for applications for the NSW Government’s Small Business Support Package...

Coogee Bay Hotel revamp postponed … again

The controversial $111 million Coogee Bay Hotel revamp has been postponed yet again.  The plans lodged in July last year highlight a six storey shop...

Cunard kicks off post COVID cruise ship experience with bespoke culinary experiences

Guests aboard the luxurious Queen Elizabeth cruise ship will be treated to an extensive itinerary of food and wine experiences including bespoke dinners,...

New rules for a Manly pub after dangerous anti-social behaviour

A Manly pub will have to abide by new license conditions after numerous anti-social incidents at the site, brought it to the attention of lawmakers.  One...

‘Pint police’ could fine pubs $220K for underpouring

Australian pubs could potentially be hit with a $220,000 fine if they are caught under-pouring drinks.  Patrols around Australia have already begun with...

Multi restaurant experiences and ghost kitchens are the way of the future

The hard work and adaptation of hospitality owners through the COVID-19 pandemic will continue long after the world has resumed its new normal. The hospitality...

Knife attack leads to citizen’s arrest outside Richmond restaurant

A man wielding an electrical knife has been charged after a citizen’s arrest was made outside an Italian restaurant in Richmond.  CCTV footage obtained...

Dodgy dealings at Star Casino puts its licence under the spotlight

An inquiry into Star Entertainment Group’s suitability to continue holding its casino license has revealed some National Australia Bank executives were...

Justin Hemmes acquires Lynch’s Hotel for $6M as he buys up more of Narooma

Justin Hemmes and his hospitality empire Merivale has just bought its fourth venue in Narooma NSW, acquiring Lynch’s Hotel for about $6 million.  The...

James Packer’s personal chef to bring his skills to the new The Lodge Bar & Dining in Brisbane

A chef to the rich and famous is about to bring his culinary skills to a new Brisbane restaurant. James Evangelinos was James Packer’s personal chef...