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Jamie Oliver’s Italian Sydney uses frozen pasta

Jamie Oliver’s Italian restaurant in Sydney states on its menu that it makes “fresh pasta, right here every day.” But now, a customer has found...

Sydney to get raw food restaurant

A casual lounge style restaurant and bar, with a 100 per cent plant-based menu, will be opening at the Ovolo Hotel at Woolloomooloo Wharf in March. Alibi...

Top Sydney chef and son arrested

Sydney chef Darren Elmes and his son Franklin, a former private schoolboy have been arrested and charged with assault. The assault allegedly happened...

38 Chairs expands

It’s been six years since Thirty Eight Chairs opened in South Yarra. At the time, as the name suggests, it seated 38. The business has been building...

Marriott’s Le Meridien comes Melbourne

Marriott International is planning to bring its Le Méridien brand to Melbourne’s CBD. It will be located on the site of Melbourne's former Palace Theatre...

WA seeks to create a “continental” drinking culture

The West Australian government is pushing through changes which will allow restaurants and cafes across the state to serve patrons a glass of wine or beer...

Bambu opens in Canterbury

Bambu, a modern Asian eatery, has opened in the Canterbury-Hurlstone Park RSL, located on a corner of Canterbury Road, usually associated with schnitzel...

Darling Square food precinct expands

Darling Square, which is already home to some of Sydney’s most popular eateries like Toby’s Estate Coffee Roasters, 8Bit, Fishbowl, Belles Hot Chicken...

Highfield Caringbah, the new pub for Sydney’s South

South Sydney has a new venue established in the old Caringbah Bizzos Club. The Highfield Caringbah is now up and running after the Independent Liquor...

Melbourne to get world’s most sustainable shopping centre

Frasers Property Australia plans to regenerate Burwood Brickworks in Melbourne’s east and turn it into what it calls  “the most sustainable shopping...