Meet the Speedibake Rustic Ciabatta Range
A Touch of Italy, Crafted for Your Kitchen.
Elevate your culinary creations with the unmatched charm of rustic Ciabatta. Boasting an authentic Italian look, the Speedibake Ciabatta range promises an artisan-feel that will leave an unforgettable impression on your customers.
Based on a wet dough with longer fermentation time to create an open crumb structure and firm, chewy texture the rustic ciabatta range is perfect for gourmet lunch rolls, decadent pre-dinner antipasto, or for functions and events.
Discover the Range:
 |
The ideal starter or companion to an Italian spread. |
 |
A versatile centrepiece, perfect for an array of dishes from sandwiches to bruschetta. |
 |
Ideally sized for gourmet lunch rolls, adding a touch of sophistication to your midday offerings. |
Each roll and loaf is flour dusted on the outside and deliciously chewy on the inside. They are available nation-wide via distributors and can be stored frozen for up to 12 months.
They contain no artificial colours or flavours and are best served after 3-5 minutes in a hot oven to soften and give that just-baked aroma.
Whether you're planning a lavish function, a cozy pre-dinner antipasto, or an intimate event, the Speedibake Ciabatta range is your ultimate pick. Experience the magic of Italy, seamlessly woven into every loaf.
Interested in Bringing Speedibake's Ciabatta Range to your venue or want to try before you buy? Get in touch with Tip Top Foodservice here.
9th November 2023
