Traditional Sauce
Fashionable flavour blends with traditional quality... fresh fruit and vegetable ingredients make these ready-to-use sauces a standout addition to any meal.
They'll bring new colour to savoury platters, hot or cold meats, paninis or gourmet pies. They're also a superb marinade.
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Surprise yourself with this full-flavour, spicy fruit sauce. Perfect with chicken and ham, as a glaze or on the side. Give a lift to your favourite pan fried or crumbled fish, potato wedges or fish 'n' chip meal. |
The rich flavour of dark red plums offers a fabulous fruity alternative to ordinary tomato sauce. Brighten up the barbecue, stir up your stir-fries - or try it steaming hot, spooned over deep fried camembert. |
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This delicious sweet, chunky apple sauce with a hint of spice complements pork and ham or for a quick dessert serve it warm with freshly baked flaky pastry triangles and a dob of cream! |
Mint sauce is a traditional and inseparable accompaniment to roast lamb. Its fresh, tart, astringent flavour is perfect stirred through gravy or new potatoes. A Kiwi favourite. |
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These beautiful tart berries are cooked to perfection with a hint of sugar to develop the best flavour. It is wonderful served with chicken or turkey - great on pizza or in sandwiches. |
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Find out more about Barker's Traditional Sauces
Please note the initials 'GF' denote gluten free, GND' denote gluten nil detected and 'HG' denote Halal Certified.
