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Taste of Sydney coming soon

The fifth annual Taste of Sydney will grace Centennial Park from Thursday 14 to Sunday 17 March, bringing an alfresco dining extravaganza of gourmet food,...

Entries now open for G'Vine competition

Entries are now open for the 2013 G'Vine Gin Connoisseur Program (GCP) and this year local bartenders will be given the chance to compete in preliminary...

Craft brewers grant Milne, Oakeshott honorary memberships

The Craft Beer Industry Association (CBIA) has announced that Senator Christine Milne, leader of the Australian Greens, and Rob Oakeshott MP, Member for...

CCA launches new interactive fridge

Coca-Cola Amatil (CCA) is rolling out a new interactive drinks fridge as part of its increased commitment to digital capability. Launched last week into...

Publican wins landmark Fair Work case

In an important decision for publicans who lease their premises, a Sydney operator that took over an abandoned hotel has beaten unfair dismissal proceedings...

Spicy treats are favoured flavour

A growing appetite for aromatic curries and naan bread and an influx of Indian chefs are behind a big rise in the number of restaurants dishing up Indian...

Woman injured by couch thrown from pub balcony

A woman is being treated for spinal injuries after she was hit by a couch thrown from the internal balcony of a pub in the New South Wales city of Tamworth. Police...

Food festival adds dash of fashion

Models may not be used to competing for attention on the catwalk but they had to work hard yesterday to outshine the culinary creations showcased by some...

Sofitel Sydney unveils Soirée

Inspired by the fashion and design icons of the 1960s, Soirée is a hip new contemporary bar at Sofitel Sydney Wentworth. According to the hotel, Soirée...

Dilmah partners Shangri-La

Dilmah and Shangri-La Hotel, Sydney have announced a three-year partnership. Dilmah’s single origin 100% pure Ceylon tea is now available in all 563...