Browse Directory

Regional Victorian restaurants prepare to re-open

Hospitality businesses in regional Victoria may be permitted to re-open soon, in accordance with the Victorian Government's "roadmap" out of stage 3 lockdown. As...

De Angelis sells Sydney north-west hotel after 18 years

Closely following the announcement of the sale of both the North Nowra Tavern and Liverpool's Macquarie Hotel, leading national pub brokerage agency HTL...

MasterChef favourite launches new Barossa-based restaurant

One of MasterChef’s favourite contestants, Callum Hann will launch his first restaurant in his home town of the Barossa Valley. Hann and business partner...

Hotel and tourism bodies look to unite to create one national voice

The President of Australian Hotels Association (AHA), Scott Leach and the President of Accommodation Australia AA Julian Clark have confirmed that AHA,...

Serial drink driver stripped of liquor licence

The owner and licensee of a Port Macquarie restaurant has had his liquor license disqualified for five years after being found guilty of being intoxicated...

Hotel robbed and staff threatened with a machete

A Gold Coast hotel came under terrifying attack by two men wielding a bat and machete on Sunday night. A manhunt is now underway, trying to locate the...

Food & Hospitality Queensland returns in 2021

The organisers of Food & Hospitality Queensland are excited to announce that the show will be returning from 1-2 August 2021 at the Brisbane Convention...

Could Sydney hotels be back on the market?

Australia’s hotel market looks to be in revival mode, with Sydney CBD’s Primus Hotel being listed by China’s Greenland Group with a $170 million...

Melbourne’s restaurant industry could be a “wasteland”

There will be no relief for the Victorian restaurant industry until well into 2021, as Victoria’s lockdown period faces an excruciating extension, which...

Over $1.2 million recovered for food and retail workers

The Fair Work Ombudsman recovered $1,212,727 in unpaid wages for 1351 workers in the fast food, restaurant, café and retail sectors prior to the COVID-19...