In a post COVID world, a full restaurant doesn’t mean it isn’t struggling.
“They are trading very well, but the cost side is getting them,” CreditorWatch...
As people look to get at the house to do their work, they are increasingly turning to hospitality venues to provide an alternative working space.
The...
The Sofitel Brisbane Central hotel is set to be acquired for A$177.7 million from Brookfield Asset Management, equating to A$427,000 per key.
The hotel...
Luke Mangan wants to shut down a major New York Street for a proper Sydney inspired long lunch.
Mangan is exploring ways to take Sydney’s “long lunch”...
The fate of this season’s MasterChef Australia will be decided by the late Jock Zonfrillo’s wife.
The TV host’s tragic and sudden death has had...
With the federal budget looming, the government has proposed that all businesses pay their employees superannuation on payday.
This would help workers,...
A prolific Sydney hospitality group is behind a proposed 300-patron licensed restaurant in a renovated southern Sydney surf club.
Plans for theiconic...
The Fair Work Ombudsman has commenced legal action against the operators of a regional Victorian hotel and café after staff were allegedly underpaid a...
An investigation into 47 businesses in Sydney will see almost $240,000 paid back to Sydney hospitality workers.
The investigation found that 77% of businesses...
A three-Michelin starred New York restaurant will take up a short residency in Sydney in June as part of Vivid’s inaugural Vivid Food program.
Eleven...
