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Hellenika duo to launch new steakhouse

A culinary powerhouse trio in Queensland is set to launch a new venue in Brisbane. Simon Gloftis of Hellenika at the Calile and its Gold Coast sibling,...

Hyde expands in Australia with second venue at Perth hotel

International hospitality group sbe is partnering with Accor for their second Australian opening of HYDE Kitchen + Cocktails in Perth. The venue will...

Australian hotels continue to perform strongly globally

Australian hotels are punching above their weight globally despite a glut of new opening. According to new figures for this year from researcher STR,...

Sunshine Coast hotel sells for $15m

The Best Western Plus Lake Kawana Hotel has sold to Gold Coast-based Centro Group for $15 million. Co-owned by Sunshine Coast developer Bruce McDiamard...

Surry Hills restaurant Nomad closes after kitchen fire

Nomad restaurant in Sydney’s Surry Hills has closed after a fire broke out in the kitchen’s exhaust system causing an evacuation of the building. Smoke...

Fine Food Australia announces winners of Best New Product

Fine Food Australia has announced the winners of the show’s Best New Product Awards. “The Product Awards at Fine Food Australia are hotly contested...

Zagame’s House chef scoops top award at AHA National Awards

The group executive chef of Zagame’s House, Chris Bonello, has been named the AHA Australian Chef of the Year. This is latest accolade for Bonello who...

WA hotel and restaurant named best in the country at AHA Awards

Two venues in Perth have been awarded top honours at the 2019 Australian Hotels Association National Awards for Excellence. Crown Towers Perth was awarded...

Petition to support Darwin café staying al fresco

More than 1600 signatures have been gathered supporting a local cafe in Darwin to continue providing alfresco dining after owners said they may have to...

The Good Food Guide reveals Regional Restaurant of the Year finalists

Five regional restaurants have been named finalists of the Good Food Guide 2020 Regional Restaurant of the Year. “Eating around the regions of Australia...